QUEBEC

As far back as I can remember, I always thought chocolate was magical! Even after becoming an adult, I kept eating as much, if not more, chocolate, and kept dreaming about it. So after finishing my studies in Montreal, I decided I had to follow my sweet tooth, and open the restaurant I was dreaming of. A place where chocolate would be king, where you could get simple, generous desserts to make kids and adults swoon! Fifteen years and a lot of work later, Juliette & Chocolat has grown a lot, and so have I. I’m incredibly grateful and lucky to be working with a team that’s incredibly passionate, creative and sweet! Our mission is still the same: share sweet moments!